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63316562
63316562
http://www.worldcat.org/oclc/63316562
Effect of the molecular weight of [kappa]-carrageenan on the retardation of fat separation in evaporated milk / Th.H.M. Snoeren, J. Koops and D. Westerbeek
sameAs
63316562
http://www.worldcat.org/oclc/63316562