Saravacos, George D. and A. E. Kostaropoulos. Handbook of Food Processing Equipment. New York: Kluwer Academic/Plenum, 2002.
isPartOf
used
Saravacos, George D. and A. E. Kostaropoulos. Handbook of Food Processing Equipment. New York: Kluwer Academic/Plenum, 2002.
license
identifier
2000048672
created
2008-01-08T11:51:27
license
title
Saravacos, George D. and A. E. ...... Kluwer Academic/Plenum, 2002.
shortTitle
Saravacos and Kostaropoulos, Food Processing Equipment (2002)